
Experience La Mamounia intensely, from dawn till dusk
Publication date: 16 April 2025
Enjoy…
- A Sunday brunch rounded off in style with our rose, raspberry and lychee-scented Ispahan ice cream...
- A pizza or a dish of fresh pasta at our trattoria, L'Italien by Jean-Georges...
- Afternoon tea at Le Salon de Thé by Pierre Hermé…
- Enjoy the ultimate in refinement with our Caviar, Salmon and Champagne trilogy at Le Churchill Bar...
- Peking duck from L’Asiatique by Jean-Georges, served in two courses in traditional Beijing style...
- A private tasting of the finest grands crus at L’Oenothèque…
- A spicy margarita to sip on as you admire the sunset from the terrace of Le Club bar...
- A romantic meal for two in one of our Lanternes...
- A glass of Champagne enjoyed in the shade of the centennial carob tree that adorns the terrace of Le Bar Majorelle...
Discover…
- La Mamounia's kitchen garden, a wealth of fresh herbs and vegetables...
- A visit to see our tortoises...
- A stroll through our century-old gardens followed by an exquisite selection of delicate pastries at Le Menzeh by Pierre Hermé tea room...
- The Wall of Fame, a tribute to the countless celebrities who, over the years, have graced us with their presence...
- The six alcoves and the artistic and cultural treasures of La Mamounia...
- The 27 fountains of La Mamounia...

Relax…
- Personal training with views of the gardens in our state-of-the-art gym...
- A moment of wellbeing as you treat yourself to a Hammam Royal treatment in our Spa...
- Enjoy a good book on a bench in the gardens or relaxing on a sun lounger by the pool...
- A game of pinball in the games room...
- A trip to the boutique to treat yourself to our date-scented diffuser - a little piece of La Mamounia to take home with you...
- A classic film in our private cinema (daily screenings at 4pm and 8pm)
To really delve into all these wonderful experiences, book the ones that appeal to you most and create your own programme of unforgettable moments.

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True to his taste for innovation and subtle reinterpretation, Pierre Hermé reinvents the traditional codes of Easter. Here, the egg gives way to a universe inspired by play, strategy and challenge. Chess pieces, puzzles and targets are transformed into gourmet sculptures, crafted with absolute mastery of textures and aromatic balance.
Dark chocolate with intense notes, milk chocolate with smooth, rounded flavors, and delicately caramelized blond chocolate are elevated into true, ephemeral works of art.












