Le Menzeh, patisserie in marrakesh by Pierre Hermé at La Mamounia
patisserie in marrakesh by Pierre Hermé at La Mamounia
Child with an ice-cream and his mum at Le Menzeh in marrakesh
Le Menzeh par Pierre Hermé

Le Menzeh Tea Room in Marrakesh by Pierre Hermé

A moment of relaxation in a legendary historical edifice

La Mamounia’s first historical building, The Menzeh – for years known as “Le Marabout” and named according to the legend whereby a marabout watched over the hotel – can be discovered at the end of a stroll along a pathway lined with rose bushes and ancient olive trees.

With Chef Pierre Hermé at the helm, this charming and picturesque pavilion offers a selection of ice cream treats, pastries, and other chocolate delights. Our guests often enjoy a delicious mint tea here. A rare, precious moment that reflects the essence of the Moroccan way of life.

Le Menzeh par Pierre Hermé welcomes you from 11h00 am to 07h00 pm.

DRESSCODE: An elegant dress code is required in all public areas. Wearing pairs of shorts is not allowed in bars and restaurants as from 06.00 pm.

Le Menzeh par Pierre Hermé
Le Menzeh par Pierre Hermé
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“ Combining Morocan prestige and contemporary luxury, the rejuvenated but faithful La Mamounia remains an icon of Moroccan charm, elegance and hospitality. ”

Menzeh
Menzeh
FRUIT JUICES

Pressed fruit juices

Orange

Grapefruit

Lime

Fruit juices by Alain Milliat

Strawberry

White peach

Cox apple

SOFT DRINKS

Sodas

Coca-Cola (33 cl)

Coca-Cola Zéro (33 cl)

Sprite (33 cl)

Fanta (33 cl)

Schweppes Indian Tonic (20 cl)

Schweppes Indian citron (20 cl)

COCKTAILS

“MAMOURINHA”

Cachaca Toquino, purple basil, lemongrass, lime, sugar

“MENZEH TONIC”

Mare Gin, Tonic water, La Mamounia’s
pink peppercorn and lavender

OTHERS

Traditional Lemonade

Lemon juice, sugar syrup, mint leaves, still water

Ice tea

Lemon ice tea

Moroccan Cola

Chai tea syrup, orange, homegrown geranium, Sprite

TRADITIONAL MOROCCAN TEA

China Gun Powder green tea, fresh mint

INFUSION BY DAMMANN FRÉRES

Chamomile

A bright yellow infusion with a sweet and fruity taste, a hint of pineapple

Linden

An infusion with a woody and flowery flavour

Verbena

An extremely fruity flavour, slightly lemony

TEA BY DAMMANN FRÉRES

Ceylan

A smooth leaf giving a subtly scented infusion.

Darjeeling

A mixture of leaves with almond and ripe peach aromas.

Earl Grey “Yin Zhen”

A selection enriched with white tipped leaves, flower petals and flavoured with bergamot from Calabria

Coquelicot gourmand

A blend of black teas combining aromas of poppy, biscuit and almond paste

Organic Breakfast

The meeting of teas from ceylon, Darjeeling and Assam

Jasmine

A blend that offers a good balance between a full-bodied green tea and the delicate sweetness of the White flower’s fragrance

Sencha Fukuyu

A tea from Japan with powerful vegetal notes and a fruity aroma with a slight bitterness

Green Yunnan

A tea from China with dark leaves that offer a light yellow liquor, full-bodied, green and fruity notes

CLASSIC PASTRIES

Croissant

Chocolate & Gianduja croissant

CAKES

La Mamounia Cake “amlou”

Infinitely Chocolate Cake

Infinitely Mandarin Cake

SORBET

Sorbet Ispahan

Raspberry, lychee and rose ice sorbet

Sorbet infiniment framboise

Raspberry sorbet

Sorbet infiniment Citron

Lemon sorbet

ICE CREAM

Glace infiniment vanille

Vanilla ice cream

Glace infiniment chocolat

Chocolat ice cream

Glace Montebello

Pistachio and raspberry ice cream

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